Established restaurants
Consulting for established restaurants and bars that want to improve an existing business, strengthen profitability and create more structure in day-to-day operations.
Typical challenges we help solve:
- •Unpredictable food cost and high waste
- •Slow service during peak hours
- •Low average spend per guest
- •Lack of structure and leadership in the kitchen
Our solutions:
- ✓ Menu optimisation and gross profit analysis
- ✓ Operational optimisation and standardisation
- ✓ Team structure and recruitment
New concepts
We help founders, cafés and fast-casual concepts build scalable, operationally strong businesses from the ground up.
Typical challenges we help solve:
- •Inefficient flow during rush periods
- •Difficulty scaling to new locations
- •Inconsistent product quality
- •Need for a clear brand identity
Our solutions:
- ✓ Concept development and execution
- ✓ Flow optimisation and station design
- ✓ Branding and market positioning
Canteens
Specialist consulting for canteens and large-scale kitchens, with a focus on cost control, waste reduction and balancing tight budgets with strong guest satisfaction.
Typical challenges we help solve:
- •Waste and overproduction
- •Limited budget per cover
- •Need for daily variation without operational stress
- •Guest satisfaction versus raw material costs
Our solutions:
- ✓ Waste reduction and production planning
- ✓ Menu planning structure that eases daily operations
- ✓ Purchasing optimisation and supplier agreements
Hotels and bars
We help hotels and bars streamline complex operations, manage seasonal fluctuations and improve the transitions between different service types such as breakfast, conference service and à la carte.
Typical challenges we help solve:
- •Fluctuating guest volumes and unpredictability
- •Complex operations across multiple departments
- •Balancing breakfast, conference service and à la carte
- •Seasonal fluctuations and staffing challenges
Our solutions:
- ✓ Flexible menu models that reduce waste
- ✓ Operational standardisation across the business
- ✓ Crisis support for acute staffing issues
